This is a delicious recipe from the blog Malanova.it , the cookies are easy easy to prepare, made special by the presence a great kiwi jam, prepared by the expert hands of the Poor Clares of Turin (and the beautiful cousin of Luke). It 's a recipe for using the "biscuit maker, the texture is perfect, but it is recommended not to use the wax paper, and" shoot biscuits on the baking sheet directly! Ingredients:
- 150 g butter softened at room temperature
-
75 grams of sugar - 1 egg
- 225 grams of flour "00"
- half a sachet of yeast vanilla
- a spoonful of rum
- a spoonful of milk
-
kiwi jam - dark chocolate icing
Place the softened butter with sugar until it becomes a cream. Next, add the egg and mix using an electric mixer.
In a separate container, mix the sifted flour and baking powder, then add it little by little to the creamed butter. Use a spatula for this operation. Now the pastry is ready. The dough will be soft and fluffy. 
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