Ingredients: 1 kg
.
pumpkin 4 eggs 4 leeks
150 gr.
150 grams of rice.
300 grams of parmesan cheese.
100 grams of flour. olive oil
Preparation Peel the pumpkin and boil for 10 minutes, anger well, and prepare a pan with the leeks, add the pumpkin, rice deltas, salt, pepper, Parmesan cheese, eggs, and mix everything. On preparing a pastry dough with the flour, 2 tablespoons olive oil, and prepare a sheet with which to cover a pan, add the filling and cover with another sheet (a mo 'to cover) all decorate with strips of dough. Put in oven at 180 degrees for 40 min. and serve.
.
pumpkin 4 eggs 4 leeks
150 gr.
150 grams of rice.
300 grams of parmesan cheese.
100 grams of flour. olive oil
Preparation Peel the pumpkin and boil for 10 minutes, anger well, and prepare a pan with the leeks, add the pumpkin, rice deltas, salt, pepper, Parmesan cheese, eggs, and mix everything. On preparing a pastry dough with the flour, 2 tablespoons olive oil, and prepare a sheet with which to cover a pan, add the filling and cover with another sheet (a mo 'to cover) all decorate with strips of dough. Put in oven at 180 degrees for 40 min. and serve.
Source:
http://www.prolocoortovero.it/ 
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